Raspberry & Walnut Crumble Crumb Cake

If you plan to serve this Raspberry & Walnut Crumble Crumb Cake to guests, you might want to order more than one because it goes fast – it's that unbelievably good. The artisan-baked cake, handcrafted using only the best ingredients, is a dream by itself: buttery, moist and delicious to the last bite with a crunchy walnut base. On top, a layer of premium preserves adds just the right amount of raspberry preserve for fresh, fruity flavor that's sweet, but not too sweet. Then there's the crumb topping – rich, buttery, slightly crunchy crumb layer makes this cake a hit with any crumb cake fan. Serve it with coffee for breakfast, cream with afternoon tea, or top it with vanilla ice cream for dessert.

• Rich, buttery crumbs top a layer of quality raspberry preserves
• Moist cake base with crunchy walnuts is delicious with every bite
• Generous size – 9" x 13" cake sliced into 12 equal portions
• Excellent coffee or dessert cake