Homemade Citrus Salad Recipe

2016-08-08

Prep: 20 minutes
Yield: 4 servings

2 blood oranges or tangerines, peeled and thinly sliced
1 pink grapefruit, peeled and thinly sliced
1 navel orange, peeled and thinly sliced
2 tablespoons finely chopped fresh mint
1/2 cup pomegranate fresh arils
1 tablespoon extra-virgin olive oil
1 tablespoon fresh lime juice
11/2 teaspoons honey (optional)

1. On a large platter combine blood oranges, grapefruit and oranges. Sprinkle with mint and pomegranate arils.

2. Drizzle olive oil and lime juice over salad. Add honey, if desired and serve.

Average Member Rating

(0 / 5)

0 5 0
Rate this recipe

0 people rated this recipe

Related Recipes:
  • Maple, Pear, and Pecan Slow Cooker Steel-Cut Oats Recipe

  • Nectarine-Blueberry Crisp Recipe

  • Peach-Buttermilk Ice Cream Recipe

  • Southern Vidalia Onion Casserole Recipe

  • Mango-Strawberry Salsa Recipe