Ever had a lemon shandy? A shandy is simply beer (usually a lager) mixed with lemonade in the US (or, traditionally, with lemon-lime soda in the UK). It’s a refreshing way to dress up a beer in the summertime, but this orange version would work well in the fall or around the holidays.
- 48 ounces wheat beer
- 1 cup freshly squeezed orange juice (from 3 to 4 oranges)
- ¼ teaspoon almond extract (optional)
- Thinly sliced oranges
Combine beer, orange juice, and almond extract in a pitcher. Stir; serve with sliced oranges.